Stuffing Balls

in Appetizers

1 loaf of white bread cubed or ripped into inch pieces
2 eggs
1/4 cup of milk
4 tbls of chopped fresh parsley
2 tlbs of thyme
4 tbls of melted butter
2 tsp garlic powder
1 packet of onion soup mix
1 tsp of cumin

Combine all ingredients into a  large bowl. Form into 1 inch balls. Grease or spray baking sheet. Place balls on sheet and bake at 350 for 15 minutes or until slightly crispy the outside.

Serve with White Nouveau

Recipe by Steve Hershner